Machher jhol (Bengali fish curry) can refer to a variety of recipes. It’s fish cooked in some sort of sauce. This version of machh’er jhol—the jeere, ada bata, shobji diye machh’er jhol, fish curry with cumin, ginger, and veggies—is the most popular in our house. It is the standard machher jhol. This is the summer …
East Indian Cuisine is known for its diverse regional cuisines in a country rich in culture and heritage.” While North and South Indian dishes are frequently highlighted, East Indian cuisine contains a treasure trove of delectable delicacies that you can make in your kitchen. Let us embark on a culinary journey through the East Indian …
Indulge in the irresistible flavors of homemade Chicken Tikka Masala, a dish that balances spiciness, creaminess, and rich aromas with ease. With this simple, time-tested recipe, you’ll make Tikka Masala that rivals restaurant quality. Choose from a variety of cooking methods, such as the oven, air fryer, griddle, or skillet. Combine it with fluffy Basmati …
Aloo Paratha Recipe with 3 different ways to stuff & roll. Aloo Paratha is Indian Breakfast flatbreads made with whole wheat flour, boiled potatoes, spices & herbs. These flavorful and delicious stuffed Parathas are a staple in many North Indian homes, Dhabas & restaurants. These are most commonly topped with white butter and served alongside …
Tandoori Chicken is a popular Indian dish that involves marinating chicken and grilling it to perfection in a Tandoor, which is a cylindrical clay oven. As a first step, the chicken is marinated overnight in a mixture of spices, herbs, and yogurt. This marinade tenderizes, spices, and flavors the chicken. It is then grilled in …